Description:
Walt Churchill's Market is hiring a Full-Time Donut Fryer/Baker for our Perrysburg, OH location.
If you LOVE great food, deliver consistent QUALITY, RESPECT your co-workers, CARE about customers, and maintain a SAFE and CLEAN work environment, we want to talk to you!
Job Description:
The Donut Fryer/Baker will report to the Bakery Manager and assist our Head Baker, and is responsible for:
* Making, frying, icing, and finishing donuts
* Making donuts from dough mix or frozen dough
* Making all varieties of donuts and determining which to fill and frost each day
* Cleaning up the glazer and all other equipment related to the position
* Filtering the donut grease each week
* Preparing dough for the following day and communicating with the rest of the bakery department team
* Following recipes to deliver on Walt Churchill's Market high-quality baked goods
* Making/preparing store-made items such as cookies, rolls, breads, muffins, or other baked goods
* Weighing, measuring, and mixing raw ingredients
* Operating equipment such as mixers, ovens, and fryers
* Bench work (scaling and shaping dough)
* Assistance of receiving and optimizing bakery products in the freezer
* Organizing and restocking supplies
* Maintaining the stock and visual merchandising of the dessert, doughnut, pastry, and artisan bread cases
* Maintaining general sanitation practices, food safety practices, and food storage practices within both store and health department standards
Schedule:
The schedule for this position requires shifts as early as 12am.
Must have holiday and weekend availability.
We Offer:
* Become a WCM Owner! (Employee Stock Ownership Plan)
* Paid vacation after 90 days + accrual PTO
* Extra Holiday Pay
* Employee Discount
* 401(K) with company match
* Medical/Dental/Vision Insurance
* Quarterly Profit-Sharing Bonus Plan
* Training and job advancement opportunities
Come be part of our 100+ year tradition and see why Walt Churchill's Market is "Better Because"!
Requirements:
* Must be at least 18 years of age
* High school diploma or GED
* Previous baking experience required (Grocery, Bakery, or Restaurant setting)
* Experience in a donut shop with a sheeter, preferred but not required
* ServSafe certification, preferred but not required
* Must be able to complete tasks quickly and in an organized manner
* Effective at multitasking and willingness to learn
* Must be able to stand and walk throughout an 8-hour shift
* Must be able to lift 30-50 pounds frequently, and occasionally 65 pounds
* Must be available to work a Baker's shift (overnight/early mornings) and have holiday and weekend availability
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